There are no items in your cart
Add More
Add More
| Item Details | Price | ||
|---|---|---|---|
Instructor: Chef Ananya
Language: English
Validity Period: 183 days
Join us for a special online live class where we recreate eight of the internet's most talked-about desserts the ones that have taken social media by storm right from your own kitchen.
Date: Sunday, 20th September 2026
Time: 11:00 AM – 5:00 PM
Format: Online Live Class
In this masterclass, you'll learn to make:
In extra recipe you will get:
From the crunchy, pistachio-filled Dubai Kunafa creations to the rich, chocolatey layers of Matilda Cake and the light, coffee-soaked indulgence of Tres Leches this masterclass covers a complete range of textures, techniques, and flavours that have gone viral worldwide. Each recipe is broken down step by step so you watch live, ask questions in real time, and recreate these bakery-style showstoppers with confidence at home.
Whether you're an aspiring home baker or looking to add trending items to your dessert menu, this six-hour session gives you a full toolkit of viral desserts to bake, sell, and share.
Why This Class
Everyone's seen these desserts blowing up on Instagram, Youtube and TikTok — but very few bakers actually know how to make them. This masterclass takes eight of the biggest viral hits and breaks each one down into a clear, repeatable recipe, so you're not just watching a trend, you're learning the technique behind it. You'll walk away with a complete eggless recipe set (plus egg variations as a bonus PDF), so you can bake whichever version suits you or your customers.
Who It's For
This class is for home bakers, cafe owners or who want to bring trending, in-demand desserts into their own kitchen, and for anyone starting or growing a home bakery who wants a menu of proven, shelf-stable, sale-ready items. No prior baking experience is needed — every technique is explained step by step, so it works equally well for complete beginners and bakers looking to level up.
FAQs
Is this a live class? Yes, it's a live online class on 20th September 2026, 11:00 AM – 5:00 PM IST. Our chef will be baking in real time.
What if I can't attend live, or miss part of the session? No worries — the recording will be available for 6 months after the class, so you can rewatch anytime and bake at your own pace.
Do I need prior baking experience? Not at all. The class is designed for beginners as well as home bakers looking to level up — every technique is explained step by step.
Will I get the recipes? Yes, all 8 eggless recipes will be shared with enrolled students so you can bake and refer back anytime, along with the 6 egg variation recipes as a bonus PDF.
Are these recipes eggless? Yes, all the recipes taught live in the class are eggless. Egg variations are also shared with you as a downloadable PDF.
Is this a bake-along class, or do I just watch? It's a watch-and-learn format — sit back, take notes, and bake afterward using the recording and recipe notes at your own pace.
Do I need any special equipment? No professional equipment is required. A full list of ingredients and equipment will be shared.
Can I sell these desserts commercially after the class? Yes, all recipes are formulated for good shelf life, making them suitable for batch-baking, gifting, and taking orders. The class also covers packaging and presentation techniques to help you make your desserts sale-ready.
Will packaging and pricing be covered in the class? Yes, all the packaging and pricing guidance will be taught live during the class.
Is this class suitable if I want to start a dessert business? Absolutely. It's built for both home bakers baking for family and budding entrepreneurs looking to expand their menu with in-demand, viral dessert options.
How will I join the live class? The class link will be shared with you closer to the date via Email.
Can I join from outside India? Yes, this is a live online class, so you can join from any corner of the world. Just make sure you're on IST timing (11:00 AM – 5:00 PM).
How do I get help if I have doubts after the class? We're just a call, message, WhatsApp, or email away — reach out anytime and we'll help you sort it out.
If you have any doubts, don't hesitate — we are there.
💬 Need Help? If you have any questions before class, feel free to reach out to us on:
📞 WhatsApp or Call: +91 91483-62124
📧 Email: contact@chefananya.com